COVID Updates
Kimberly Jackson, Ph.D. (Director) Chemistry and Biochemistry Course(s): Food Chemistry
Daryl White, Ph.D. (Director) * Sociology and Anthropology Course(s): Food and Culture
Whitney D. Barr, MLA, PMP, C'2013 Program and Garden Manager wbarr@spelman.edu Sheri Davis-Faulkner, Ph.D. Sociology and Anthropology Course(s): Poverty and Social Justice Robert Hamilton Art and Art History Course(s): Dish, Politics and the Urban Garden Kathleen Phillips Lewis, Ph.D. History Course(s): Caribbean Economic History: Food and Sustainability
Anna Polwney Biology Course(s): Nutrition and Cancer Ashanté Reese, Ph.D. * Sociology and Anthropology Course(s): Food and the City Fatemeh Shafiei, Ph.D. Political Science Course(s): Sustainability
* Indicates former Food Studies faculty