Food Studies Program
350 Spelman Lane, SW
Atlanta, GA. 30314
404-270-5792
foodstudies@spelman.edu
Mon. - Fri. | 9 a.m. - 5 p.m.
Exploring afro brazilian cuisine in Portugal
Vegetables at market (Senegal)
Senegal Spring Break 2024
Final meal prepared in Portugal prepared by Dr. Jackson's Spring 2023 Food Chemistry Class
Workday on Sapelo Island
Hartsfield-Jackson airport on the way to Portugal
Menu for meal prepared by food studies travelers to Portugal
The Food Studies program positions food at the center of academic inquiry, calling attention to the multifaceted ways food, and discourses surrounding it, influence us as not only as biological beings, but social and cultural actors as well.
View Food Studies Overview
It's time to explore our beautiful campus! Sign-up today, bring your family, and let us show you what will make Spelman College your home away from home!